StartersSpinach & Artichoke Dip- A Kozmo Specialty! Made from scratch with aged Provolone, Brie, and a blend of cheeses, artichokes, spinach, bacon, and seasonings and baked in our stone hearth oven. Served with hearth-stone flatbread. 5.99 Loaded Kozmo Chips - New! Fresh-cooked chips topped with melted cheddar-jack cheese, bacon, tomatoes, jalapenos, and scallions. 4.99 Spicy Shrimp & Crab Cakes Shrimp and blue crab blended with spices seared crisp and finished in our stone hearth oven. Drizzled with Southwestern remoulade and garnished with pico de gallo. Single 5.29 Double 8.99 Bacon-Wrapped Scallops Sea scallops wrapped in smoked bacon, pan fried and drizzled with a light maple glaze. Set atop a bed of rice. 6.99 Seafood Starter Combo - New! Breaded jumbo clam strips and popcorn shrimp served with your choice of tartar or cocktail sauce. 6.99 Quesadillas Two flour tortillas filled with blended cheeses and grilled to perfection. Garnished with pico de gallo. 4.49 Add rib eye steak, chicken, BBQ pulled pork or wild mushrooms for 2.50 Crab Stuffed Mushrooms Large button mushrooms stuffed with a mixture of crabmeat and zesty spices. Sprinkled with five cheese blend and baked in our stone hearth oven. 5.99 Oven Roasted Brie This flavorful but mild brie is roasted in our stone hearth oven and served with green and red chile sauces and stone hearth flatbread. 6.99 Kozmo Sliders - New! Mini burgers topped with pickle, onion, and tomato. Add cheese to all for .35 or cheese and bacon for .70 Four-pack 5.29 Six-pack 6.99 Chicken Tenders - New! Five tenderloins served with honey-BBQ sauce or substitute ranch, Buffalo, or BBQ sauce. Add Santa Fe, Cajun, Jamaican Jerk or house spice at no extra charge. 5.99 Mozzarella Sticks Six sticks served with pizza sauce for dipping. 4.79 Wings Ten wings served plain or glazed with Buffalo, BBQ or honey-BBQ sauce or seasoned with Santa Fe, Cajun, Jamaican Jerk, or house spice. Served with celery and bleu cheese dressing 6.49 Fresh-Cooked Chip Basket Enjoy a basket of fresh-cooked Kozmo chips. Seasoned with Santa Fe, Cajun, Jamaican Jerk, or house spice. 2.99 Add Otis’ bleu cheese-Jack Daniels sauce or bleu cheese dressing 1.00 Cheesy-Bacon Potato Skins Stuffed with cheddar-jack cheese and grilled bacon and topped with diced scallions. Garnished with sour cream. 5.99 Onion Tanglers - New! A skillet full of tanglers served with Southwestern remoulade dipping sauce 4.99 Sampler Platter - New! Perfect for the gang to share. Includes two loaded skins, two tenders, four Mozz sticks, four wings, Kozmo chips and onion tanglers. Served with marinara, sour cream, and ranch dressing. 10.99
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Kitchen Hours
Monday through Thursday
11:00am - 9:00pm
Friday 11:00am - 11:00pm
Saturday 4:00pm - 11:00pm
Located at
37 First St. SW
in Downtown Massillon, Ohioacross from the Hampton Inn
Copyright
KozmosGrille.com. All rights reserved.